APPETIZERS
Soup De Jour - $6.75
Shrimp Cocktail - $ 11.75
"Smokin" Shrimp - jumbo shrimp filled with cheese, wrapped with jalapeno and dipped in a beer batter - $11.75
Escargot - in fresh basil, parsley and garlic butter - $12.00
Roasted Garlic - whole garlic bulb, served with Brie cheese and French bread - $8.00
Fried Calamari - served with Marinara sauce - $11.75
Stuffed Mushrooms - mushrooms caps filled with a fresh vegetable stuffing, sprinkled with parmesan cheese - $8.00
Conch Fritter - marinated conch meat dipped in seasoned batter, deep fried and served with a tartar sauce - $10.75
SALAD
Large House Salad - fresh garden greens with house dressing - $6.75
Dinner Salad - $4.75
Classic Caesar Salad - $10.75
Classic Caesar Salad with Blackened Chicken - $14.95
Classic Caesar Salad with Blackened Mahi (6oz.) and Shrimp - $17.75
ENTREES
Stuffed Norwegian Salmon - tantalizing pink salmon stuffed with a spicy crab meat served with a fresh rosemary dill capper sauce - $21.75
Grilled 10 oz. New York Strip Steak - served with an Au Poive (green peppercorn) cream sauce or marinated in Ginger Teriyaki sauce and topped with a caramelized onions - $18.75
Filet Mignon (8 oz. Black Angus) - plain with a Burgundy Demi-glaze - $24.95
Fresh Caribbean Lobster ( on availability) - market price
Surf & Turf ( Half Caribbean Lobster-1 Lb. and 5 oz.Petit Filet Mignon) cooked to order- market price
Lobster Pasta - fresh Caribbean Lobster blackened served over linguini with fresh Basil Creole Sauce - $24.75
Seafood Pasta - shrimp, fish, clams and mussels in an Alfredo cream sauce served over linguini - $21.95
Champagne Chicken - plump juicy breast of chicken simmered in a Champagne cream sauce with fresh basil and tomatoes - $18.75
Caribbean Coconut Chicken - boneless breast of chicken encrusted in coconut with a Thai coconut Curry sauce - $17.75
Tropical Chicken - grilled boneless breast of chicken dusted in house spices topped with grilled honey ham and sweet pineapple served with rum raisin sauce and caramelized almonds - $19.75
Carnival Conch - marinated tender meat of conch simmered in a garlic butter sauce or mild Curry sauce - $19.75
Coconut Shrimp - shrimps dusted with coconut and fried golden brown served with a sweet coconut Curry Sauce - $19.75
Shrimp Scampi - shrimps sauteed in white wine garlic butter and sun dried tomatoes $19.95
Stir Fry - Vegetable - $16.75, Chicken - $17.75, Shrimp - $19.75
Fresh Catch of the Day - market price Sauces available: Lemon Dill Butter, Coconut Curry Cream, and Blackened
Vegetarian dished available - Speak to your server
DESSERTS Home made fresh daily. Ask your wait person and they will gladly tempt you with our choice.
